A REVIEW OF SMOKED HADDOCK PIE

Bring to your boil, then lessen the heat to reduced, stir, protect, and cook for 12-15 minutes or till the water is absorbed as well as rice is tender. Test halfway by way of and insert more water if needed.Sweet corn: Fresh or frozen sweet corn kernels function perfectly during the chowder, nonetheless You need to use canned corn if you do not hav